Encouragement. Motivation. Delicious Recipes.

Chocolate Chip Scones

These grain free, dairy free, Chocolate Chip Scones are sure to be a hit wherever you go!

Serving Size 1 Scone
Makes 25


2 1/4 cup Almond Flour, tightly packed 

1/2 tsp Salt

1/2 tsp Baking Soda

2 Eggs

1/4 cup Organic Agave Nectar 

1/3 cup Grape Seed Oil 

1/3 cup Dairy Free Chocolate Chips


Preheat oven to 350. Put all ingredients, except for the chocolate chips, in a bowl and mix until combined. Stir in chocolate chips.
Grease cookie sheet. Use a cookie scoop to form dough and transfer it to baking sheet. You should have around 25 scones.
Bake for 12-15mins.

*Recipe courtesy of Aunt Kim.

Nutritional Facts: 118 calories per serving, 7 carbs, 9 fat, 3 protein, 78 sodium, 4 sugar.


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