Homemade Ranch Dressing
Makes 1 1/4 cups
Author: Brittany Williams
- 3/4 cup mayo
- 1/4 heaping cup sour cream or plain Greek yogurt
- 1 teaspoon dried parsley
- 1 teaspoon dried minced onion
- 1/2 teaspoon garlic powder
- 1/4 teaspoon fine ground sea salt
In a wide mouth mason jar combine all the ingredients. Use an immersion blender and blend on high until smooth and creamy. If you do not have an immersion blender, any blender will do, a hand mixer will not work. The spices need to be blended.
Variations:
The recipe written above is best served as a dip for veggies. Add 2 tablespoons of almond or or your milk of choice to convert it into the perfect salad dressing!
For a delicious smoky variant, try blending in a chipotle pepper or two, for homemade Chipotle Ranch!
I make my mayo homemade, it's so easy! If choosing a store-bought mayo look for one with minimal ingredients, preferably without soybean or canola oil. Avocado oil mayo's are fabulous!