Grain Free-Dairy Free Flat Bread
Servings: 4
Author: Brittany Williams
  • 1 Can Full Fat Coconut Milk
  • 1/2 cup Almond Flour
  • 1/2 cup Cassava Flour
  • Pinch of Salt
  1. Preheat a cast iron skillet on the stove to medium heat.

  2. Add all ingredients to a bowl, stir to combine.

  3. Using a ladle or a measuring cup spoon mixture into pan and let cook on each side just like you would a pancake. If the bread is browning too fast adjust your heat.